Regula Ysewijn has created a cookbook that is as sumptuous and delightful as the world of Bridgerton itself. Each recipe is a masterpiece that transports you to Regency-era London.
Step into the glittering world of Regency-era London with over seventy recipes inspired by the beloved Netflix series. From Queen Charlotte’s show-stopping desserts to the Duke of Hastings’ bourbon-cherry ice cream, this gorgeously photographed cookbook transforms your gatherings into grand Bridgerton affairs.
$35.00
Take a seat at the most sumptuous tables of the ton with over seventy recipes from the world of Bridgerton, the hugely popular Shondaland series on Netflix.
Whether you’re hosting a grand ball or an intimate gathering, The Official Bridgerton Cookbook by renowned food historian Regula Ysewijn transforms your dining room into the opulent world of Regency-era London. This gorgeously photographed culinary companion brings the drama and romance of the series directly to your table, with recipes that are as entertaining as they are delicious.
Prepare a feast worthy of Queen Charlotte herself with show-stopping dishes like Lady Featherington’s towering Salmagundi salad, artfully stacked with persimmon and watercress, or warm yourself with Colin Bridgerton’s hearty Aegean Fasolada. Planning a more intimate affair? Share browned-butter Artichokes for Two alongside a glass of mixed-citrus Vin d’Orangerie. And for those with a sweet tooth, Queen Charlotte’s Pink Perfection—an oversized macaron adorned with fresh raspberries and edible gold—pairs perfectly with That Ice Cream, a no-churn bourbon-cherry creation fit for the Duke of Hastings himself.
Each recipe is enriched with beloved quotes from your favorite characters and stunning imagery from the series, making this more than just a cookbook—it’s an invitation to step into the glittering world of Georgian high society. Perfect for fans of historical cooking, period dramas, or anyone who dreams of dining like Regency royalty.
Browse our shelves or order online, and we’ll help you bring a little Bridgerton magic to your next gathering.
Regula Ysewijn has created a cookbook that is as sumptuous and delightful as the world of Bridgerton itself. Each recipe is a masterpiece that transports you to Regency-era London.
A feast for the eyes and the palate... Ysewijn's expertise as a food historian shines through every page.
The perfect companion for Bridgerton fans who want to bring the elegance and drama of the ton into their own kitchens.
| Weight | 2.27 lbs |
|---|---|
| Dimensions | 8.00 × 0.59 × 10.00 in |
| Fiction Type | |
| Book Author | |
| Subject | Cooking, Courses & Dishes, Drama, Europe, Georgian Era (1714-1837), Great Britain, History, Performing Arts, Television |
12 Perkins Cove Rd,
Ogunquit, ME 03907
Reviews
There are no reviews yet.